Wood Board: Pasta dough responds to heat. Compared with pie or biscuit dough, that are best mixed on the “great” area like marble and may only be briefly kneaded, pasta dough is most effective mixed on the “warm” surface area like wood, and it’s almost impossible to in excess of-knead https://privatebookmark.com/story18504033/the-definitive-guide-to-https-www-fullpasta-com
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